The skills of students following the microtechnic in making microscopic preparations for science learning in the Covid-19 pandemic period

Abstract The objectives of this study were (1) to analyze the skills students who took Microtechnical course in making microscopic preparations during Covid-19 pandemic, and (2) factors supporting Microtechnic preparations. This type survey research, a population 134 courses even semester 2019/2020. Students’ are measured by performance observation sheets which then categorized. Factors student questionnaire was presented. results study, most microtechnic skilled at cross-sectional leaves using freehand slice method. for students’ make obtained from reading books previous practical experiences on plant anatomy. All thin blood smears. Most micro-technical viewing YouTube online platform.